Ingredients
For Chicken Marinade:
Cut 1kg Chicken into cubes and Marinate with the following ingredients:
3 tblsp ginger garlic
1 tsp kashmiri masala
1 tsp tumeric
1 tsp mother n law masala
1 tsp garam masala
1/4 tsp salt
1 cup yogurt
Marinate for 2 hours and fry until golden brown
Butter Chicken Sauce:
Grate 1/2 onion fry with 3 tablespoon coconut oil and 2 tablespoon butter
Add 2 tsp kashmiri masala
1 tsp garam masala
1 tsp a1 mixed masala
1 tsp mother n law masala
Mix well.
Add 50g tomato paste (1 small sachet)
Add 4 grated tomatoes and salt to taste. And 2 tablespoon butter
Cook well.
Add fried chicken, 1 can desert cream and 1 can coconut cream simmer on low heat
Garnish with 2 tablespoon desert cream and coriander.
Serve with Naan and enjoy !😉
