This is the simplest naan recipe you will find that's soft and delicious!
4 cups self raising flour (brown flour can be used as well for a healthier naan)
2 cups plain yogurt or maas
2 tsp salt
1/4 cup oil
METHOD
Add flour, yogurt and salt together and knead into a soft dough.
Divide into 24 balls
Roll out on floured surface into round naans
Brush with melted butter on each side and toast on medium to high heat for 30 seconds on each side
garnish with coriander.
Notes:
If dough is too sticky add more flour
If dough is too dry add water or more yogurt
Adding garlic to butter before brushing turns this into garlic naan.
Quantity can be halved or doubled depending on how much naan u want to make.
If you don't have self raising flour add 1 tsp baking powder for every 1 cup of flour.
